Ed Kenney

@edstown

Chef/Owner of Town, Kaimuki Superette, & UPtown Events. Local first, organic whenever possible, and with Aloha always.

Chef Alan Wong under the Sakura telling us the story of his early childhood in Japan. #familyingredients

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859 days ago

Chef Alan Wong under the Sakura telling us the story of his early childhood in Japan. #familyingredients

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