JaBistro

@JaBistro222

modern japanese l Lunch mon-fri 11:30am-2:30pm l Dinner sun-thu 5:00pm-11pm fri-sat 5:00pm-12am

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housemade ankimo (monkfish liver foie gras). try with moonstone asian pear sake with creamy ankimo. @JaBistro222

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583 days ago

housemade ankimo (monkfish liver foie gras). try with moonstone asian pear sake with creamy ankimo.

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