Rick Bayless


Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

Views 689

1974 days ago


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CynthiaKSeymour 1967 days ago

An utterly delicious image!

DinnerReviews 1973 days ago

What is this masterpiece being served on top of please?

ChinadollFoods 1973 days ago


Kim_Ashlee 1973 days ago

Oh my that looks so good!

strangebee 1974 days ago

Gorgeous! How do I love sunny side up eggs... :)