FoodStories

@foodstories

I cook A LOT and eat A LOT - in London.

I'm rather proud of my padron peppers, all two of them...

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2499 days ago

I'm rather proud of my padron peppers, all two of them...

3 Comments

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portobelly 2499 days ago

ah. fried and salted. heaven

eatlikeagirl 2499 days ago

OH! So cute :)

Liz_Upton 2499 days ago

Ooh, lovely - I wonder which is the hot one? :)