Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle
1882 days ago
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I love your tv show. I watch it all the time too bad i live on the other side of the country and I can't visit your restaurant. Keep bringing us recipes from my other country. I love trying the recipes.
You do such a great job putting us in touch with food and food prep as you see it. No other restauranteur does this, you know that? I am a big big fan, but my respect for you has gone up 10 fold w/Twitter!!!
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