29
737 days ago
Specials Today: Crispy Poached 'Scottish' Salmon Fillet with Black Olive Mash, Fennel and Chive Hollandaise.
Fab 17th century pub on the border of Penn and Tylers Green, near Wycombe. Great for lazy days on the terrace, drinks with mates and proper food!
29
737 days ago
Specials Today: Crispy Poached 'Scottish' Salmon Fillet with Black Olive Mash, Fennel and Chive Hollandaise.
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