Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

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Steaming beef tongues just coming put of pot. Get diced,browned w chorizo, potatoes&bacon for Top Chef tacos n FG

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1901 days ago

Steaming beef tongues just coming put of pot. Get diced,browned w chorizo, potatoes&bacon for Top Chef tacos n FG

3 Comments

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RonDiG 1900 days ago

Scary.

cvielma 1900 days ago

my mom and i watched this episode and cheered you on the whole way! congrats on kicking butt!

Android_Jedi 1901 days ago

Yum!