Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

Perla's ready to serve the guests at our 500Clown benefit lots of Topolo margaritas.

Views 523

1987 days ago

Perla's ready to serve the guests at our 500Clown benefit lots of Topolo margaritas.

1 Comment

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luvdiamonds01 1987 days ago

I watch you faithfully on "create". I enjoy cooking much more thanks to you!