Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle
2706 days ago
Gaznates filled w coconut meringue. Passion fruit sauce, leche quemada ice cream
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owww!!! that is yummy!!!! miond passing through the screen???
That looks absolutely fabulous!!! Would u mind sharing the recipe?
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