Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

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Installing low velocity, energy efficient Avtec hood in XOCO today. Excited about new technology. Uses 1/2 energy.

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1881 days ago

Installing low velocity, energy efficient Avtec hood in XOCO today. Excited about new technology. Uses 1/2 energy.

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mtmoody 1880 days ago

Enjoy the EcoArch hood, I know it'll be a great investment. I work for UB and love to hear that you're excited about it.

simplesocial 1881 days ago

fantastic.