Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

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Tamal Lunch@Casa Sagrada, Teotitlan (L2R):yellow mole in corn leaf, black bean n corn husk, black mole n banana leaf

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1747 days ago

Tamal Lunch Sagrada, Teotitlan (L2R):yellow mole in corn leaf, black bean n corn husk, black mole n banana leaf

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