Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle
2549 days ago
My favorite time of our staff trip: cooking dinner for each other out of the local market
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Wish I was there with you guys... my favorite times too. Could have used you on my most recent mexican adventure.
Hey I know that young woman! Look at all of the beautiful produce!
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