richard hards

@1accidentalchef

chef, husband, motorbike rider recovering from 2 broken legs, now on a gastronomic journey back to the kitchen!

 duck & broccoli 2 ways. Confit terrine and broccoli mousse, tea smoked breast with charred florrets.

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931 days ago

duck & broccoli 2 ways. Confit terrine and broccoli mousse, tea smoked breast with charred florrets.

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