Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle
2580 days ago
Patricia cuts n2 huge crispy tortilla called tlayuda w black beans, quesillo, avoc, chicharron.@100yr old Abuelita
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This is beautiful.
That is making my stomach growl. Yum!
WOW! She's really going at it w/ a vengeance! Loved Topolobampo.
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