Mark Seaman

@chefmarkseaman

Cake Stylist in Chicago. I teach cake decorating techniques throughout the U.S., judge cake shows, and lead educational pastry & chocolate tours to France.

Just fondly remembering the incredibly delicious tarts and macarons we sampled at Gerard Mulot during this Spring's International Pastry Tour!

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2010 days ago

Just fondly remembering the incredibly delicious tarts and macarons we sampled at Gerard Mulot during this Spring's International Pastry Tour!

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cr8cakes 2009 days ago

Yum! What's the one on the right? Apricot?