59
2012 days ago
Making agnolotti at Flour & Water
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Do I see an "S" ?!! Yeah, what's their speil... "It's translated as tiny pillow pinched on each end. Filled will veal (really veal pork and rabbit but they don't want to say rabbit) infused in sage butter. Traumatizingly delicious.
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kaysf 2012 days ago
Do I see an "S" ?!! Yeah, what's their speil... "It's translated as tiny pillow pinched on each end. Filled will veal (really veal pork and rabbit but they don't want to say rabbit) infused in sage butter. Traumatizingly delicious.