Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle
2766 days ago
Just finished serving 300 chicken/red onion tacos@Fancy Food. Ran out. Forced to eat@Javitz food ct. Embarassing
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they sounded goooood...
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