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339
1420 days ago
We're serving mango guac w crab and bacon, plus Tina ceviche with chamoy, jicama and grilled garlic chives.
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Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time
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339
1420 days ago
We're serving mango guac w crab and bacon, plus Tina ceviche with chamoy, jicama and grilled garlic chives.
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fudedude 1420 days ago
tina who?