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Jackie Sayet

@MGFD_MIA

Flagship restaurant of James Beard Award-winning chef Michael Schwartz featuring fresh, simple, pure, and sustainable cuisine.

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Late dinner @mgfd_gcm house salad w/house smoked yellow fin tuna, roasted local turnips, shaved diakon radish, pecorino, toasted pecans! And my favorite tuna tartare!

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113 days ago

Late dinner house salad w/house smoked yellow fin tuna, roasted local turnips, shaved diakon radish, pecorino, toasted pecans! And my favorite tuna tartare!

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