Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

My one big indulgence each yr: a huge banana tree (flanked by wintered over brugamansia). I use leaves in cooking

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1977 days ago

My one big indulgence each yr: a huge banana tree (flanked by wintered over brugamansia). I use leaves in cooking

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Jill5150 1976 days ago

Rick, will the tree produce any fruit before the winter or do you have it solely for the leaves? What kind of banana tree produces the best leaves for cooking?

SwissCharrd 1976 days ago

Ahhhh, does not over winter I imagaine, but so pretty. I do that with lemon grass.