katieparla

@katieparla

Rome-based food historian, travel writer, sommelier and offal enthusiast. Author of the blog Parla Food and the Rome dining app Rome for Foodies.

Sambusa (dough stuffed with meat and veg) at Le Piramidi. A Middle Eastern cafeteria near Campo de' Fiore

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2017 days ago

Sambusa (dough stuffed with meat and veg) at Le Piramidi. A Middle Eastern cafeteria near Campo de' Fiore

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