Get the official Twitpic for iPhone or Twitpic for Android apps

Rick Bayless

@Rick_Bayless

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

Rotate photo View full size
Brunch: coddled eggs w "fondue" of sorrel, squash blos, garlic chive; mizuna w mustard dressing; GCM pepper bacon

Views 319

1459 days ago

Brunch: coddled eggs w "fondue" of sorrel, squash blos, garlic chive; mizuna w mustard dressing; GCM pepper bacon

1 Comment

Realtime comments disabled

ZhenZhen09 1459 days ago

Yummy Happy Father's Day! :)