Natalie

@NatCooks

Food columnist, avid foodie and wine collector. Love to explore different markets and to experiment with new recipes / techniques.

There's something about egg suppliers out west - like European yolks. Hollandaise on these scallops was sublime!

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1097 days ago

There's something about egg suppliers out west - like European yolks. Hollandaise on these scallops was sublime!

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