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Rick Bayless

@Rick_Bayless

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

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A huge steamer of homemade ricotta-wild nettle tamales!

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1438 days ago

A huge steamer of homemade ricotta-wild nettle tamales!

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Buffalosisters 1438 days ago

Sounds delish....I am sooo hungry!