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320
1443 days ago
Beautiful grilled green garlic for fresh Gulf shrimp with spicy pineapple-arbol glaze, tomamole
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Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time
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320
1443 days ago
Beautiful grilled green garlic for fresh Gulf shrimp with spicy pineapple-arbol glaze, tomamole
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cwleiter 1442 days ago
Tomamole? Is it tomato based?