Simon Woolf

@simonjwoolf

Writes about wine, runs the Brixton pound. IT director for Qoin. Somewhat obsessed with natural wines, sustainability, brixton (london) and seasonal food.

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Now a 1991 sauvignon from terlano. Still fresh, creamy, gunflint. V v long.#ewbc

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1081 days ago

Now a 1991 sauvignon from terlano. Still fresh, creamy, gunflint. V v long.#ewbc

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