Rick Bayless


Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

Views 399

2186 days ago

1 Comment

Realtime comments disabled

hjli 2186 days ago

PANI PURI! My dad said when he grew up in Calcutta, families bring bottled water to the merchants to make it for them.