Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle
1889 days ago
Just finishing the paella with shrimp and mussels. Covered with cloth to finish cooking
Realtime comments disabled
Oh my, I am so hungry now!
Copy & paste this code into your website
©2014 Twitpic Inc, All Rights Reserved