27
1223 days ago
Pan fried fois gras deglazed with cognac, roasted peaches.
Lyonnais who's all about food and flavors. The king of tarts. Lives food 24/7. I produce outstanding caramel. Winner Bursary Awards 2011 BBC Good Food show.
27
1223 days ago
Pan fried fois gras deglazed with cognac, roasted peaches.
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