Judy Redpath

@coppercorn

Seattle transplant, aerospace engineer. I like lemon thyme, amigurumi, home grown tomatoes, dill pickles, gin, hummingbirds, and Sharpie markers.

This was where we had lunch today. http://www.lprestaurants.com/jaxsons/

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1224 days ago

This was where we had lunch today. http://www.lprestaurants.com/jaxsons/

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