Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

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Four of our 7 crew, bedraggled, texting, exhausted. Waiting in line to fly back to Chicago.

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1892 days ago

Four of our 7 crew, bedraggled, texting, exhausted. Waiting in line to fly back to Chicago.

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dillon192 1892 days ago

Cool Journey! Thanks for sharing!!!