Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

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Got to go put to dinner n Newport:  had striped bass@Norey's. Biggest bass I've seen. Chef filleting it 2 order.

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1924 days ago

Got to go put to dinner n Newport: had striped bass's. Biggest bass I've seen. Chef filleting it 2 order.

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