Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

This is SOME of our service ware for passed aps and the dessert buffet.

Views 528

2139 days ago

This is SOME of our service ware for passed aps and the dessert buffet.

2 Comments

Realtime comments disabled

ItsJoelen 2139 days ago

What great serving pieces!

thefoodguru 2139 days ago

Thanks for sharing!