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Rick Bayless

@Rick_Bayless

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

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#2: slow poached egg papadzules with just-made tortilla, smooth pumpkinseed sauce, pickled habanero

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1461 days ago

#2: slow poached egg papadzules with just-made tortilla, smooth pumpkinseed sauce, pickled habanero

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