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1477 days ago
Glad to be back 2 Frontera food. Lunch: lamb simmered in guajillo sauce topped with crispy onions.For making tacos
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Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time
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255
1477 days ago
Glad to be back 2 Frontera food. Lunch: lamb simmered in guajillo sauce topped with crispy onions.For making tacos
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