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Rick Bayless

@Rick_Bayless

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

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Roast porchetta sandwich in east village with garlic-dressed chickory salad

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1509 days ago

Roast porchetta sandwich in east village with garlic-dressed chickory salad

2 Comments

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margotsk 1508 days ago

Porchetta in the East Village is heavenly! Went on my last trip. The crispy pig skin mixed in makes me extremely happy!

hjli 1509 days ago

Oh my freaking gawd.