Cedar plank Sockeye salmon from Alaska. Grilled asparagus with the cedar smoke. Fish topped over with smoked-paprika spiced-Crimini risotto and sautéed spinach. Served with a mix-green salad, topped with crushed walnuts and a raspberry-lime dressing. Paired beautifully with a 2008 Benton Lane Pinot Noir

Cedar plank Sockeye salmon from Alaska. Grilled asparagus with the cedar smoke. Fish topped over with smoked-paprika spiced-Crimini risotto and sautéed spinach.
Served with a mix-green salad, topped with crushed walnuts and a raspberry-lime dressing.

Paired beautifully with a 2008 Benton Lane Pinot Noir