160
1405 days ago
My favorite way to repurpose leftovers: put meat and vegetables in pastry dough, bake 400 deg for 20min. Yum!
Angela Tunner, Editor in Chief, EAT LOVE SAVOR Magazine. Luxury Lifestyle Quarterly Online, Digital, & Print! + 2 Luxury Gift Guides. Bringing Luxury to Life!
160
1405 days ago
My favorite way to repurpose leftovers: put meat and vegetables in pastry dough, bake 400 deg for 20min. Yum!
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