37
1424 days ago
Steak tartare and a side of truffled polenta at the Brasserie in Tulsa
Nomadic food & travel writer, producer of www.thecountyhunter.com, cheese-wine-coffee lush, cat whisperer, Fodor's author. Teacher at Gotham Writers' Workshop
37
1424 days ago
Steak tartare and a side of truffled polenta at the Brasserie in Tulsa
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