Old school Korean BBQ w/ grills in formica topped tables. Marinated Spencer Steak or Ribeye, Tongue, or Eel $19.99, Marinated Short Ribs (boneless) $21.99, Shrimp $20.50, Chicken $18.99, Squid $18. Soup: Soy Bean $9.50, Beef, $9.99, Spicy Tofu $10.50, Kim Chi $10.50. Noodle Soup: Kim Chi $9, Hot & Spicy or Cold $10. Served w/ pickled veggies, lettuce (for wrapping) soup, rice & noodles. DIY dining on 8th St., using charcoal, not gas - you will eat a lot of garlic.