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Rick Bayless

@Rick_Bayless

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

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Poss new Frontera dishes: ench of shredded pork/ham hocks, rstd tom-habanero sauce, orange-drsd peashoots

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905 days ago

Poss new Frontera dishes: ench of shredded pork/ham hocks, rstd tom-habanero sauce, orange-drsd peashoots

2 Comments

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JorgeLeitte 905 days ago

Wow

cafeinica 905 days ago

looks spicylicious ;)