Traca Savadogo

@SeattleTallPopp

Food for thought, served family style. Co-founder of the International Food Blogger Conference. Author of Seattle Tall Poppy.

In the kitchen at last night's @TulalipResort, plating butter poached sea scallops w/ toasted pinenuts. #tastetulalip

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2321 days ago

In the kitchen at last night's , plating butter poached sea scallops w/ toasted pinenuts. #tastetulalip

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