Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle
2303 days ago
Served 1200 tacos(cochinita pibil w habanero&pkld onion on fresh tortillas @ SOS @TasteNationChi! Fabulous event!
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Looks real good, could I have the recipe for the tacos?
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