73
1615 days ago
Day-off cooking: Parsleyed baby tako, zucchini spaghetti. Shallot, garlic, American parsley, blanched zucchini.
George Mavrothalassitis, Chef Mavro Restaurant proprietor; food and wine pairing, sports, classical music and film fanatic, hatha yoga,
73
1615 days ago
Day-off cooking: Parsleyed baby tako, zucchini spaghetti. Shallot, garlic, American parsley, blanched zucchini.
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