Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle
1341 days ago
And this is the view of downtown Tepoztlan that we're looking at as we cook!
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I have seen that view several times. Be sure to have a Pulque for me.
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