Wild Peeta Shawarma

@wildpeeta

Mohamed Parham Al Awadhi 'A great #Shawarma is part Chemistry, part Biology and a whole lot of Love' - Currently filming @PeetaPlanet

We were featured in current issue of Hello! Magazine. Check it out :-) Pls RT #GoamPeeta

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1637 days ago

We were featured in current issue of Hello! Magazine. Check it out :-) Pls RT #GoamPeeta

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