The 99 Cent Chef

@The99CentChef

L.A's own chintzy chef cooks cheaply & reviews eateries - featuring clever comedy videos, yummy photos and tasty recipes. Power to the Palate!

Pop up restaurant serving "salary men" bowls of ramen with Foi Gras ($18) to Pork Belly ($10) & Pig Feet Gyoza ($8) during after hours 5-10pm Mon.-Sat. June 8-July24, from Chef Kazuo Shimamura. On 3rd St. BYOB

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2367 days ago

Pop up restaurant serving "salary men" bowls of ramen with Foi Gras ($18) to Pork Belly ($10) & Pig Feet Gyoza ($8) during after hours 5-10pm Mon.-Sat. June 8-July24, from Chef Kazuo Shimamura. On 3rd St. BYOB

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