Louise Holme

@KidsCuisine

We aim to give children aged 5-11 the opportunity to cook simple recipes through means of birthday parties and home tuition engaging them in fun, fresh food!

Only been away 3 days and the veggies have done me proud - Salad-barrow bursting with rocket and spinach!

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1670 days ago

Only been away 3 days and the veggies have done me proud - Salad-barrow bursting with rocket and spinach!

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