Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

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Gr8 mise en place,Topolo:wild h20cress,scallions,lime, char'd cauliflower,pckld nopal,cil,guac,on/cil,pkld rhubarb

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1517 days ago

Gr8 mise en place,Topolo:wild h20cress,scallions,lime, char'd cauliflower,pckld nopal,cil,guac,on/cil,pkld rhubarb

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