Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle
2290 days ago
Poached Klug Farm rhubarb waiting to go into the brown butter rhubarb tart for Frontera
Realtime comments disabled
Rhubarb, loved it since I was a kid!
©2016 Twitpic Inc, All Rights Reserved